Primi,  Ricette Regionali

Pasta con salsiccia

salsiccia

 

Ingredienti:
salsiccia – cipolla – aglio
vino bianco –  panna.

Preparazione:
Rosolate una cipolla affettata e 1 spicchio d’aglio in olio e un goccio d’acqua; levate l’aglio, unite 500 gr di salsiccia priva di budello, 1/2 bicchiere di vino bianco e continuate la cottura. Quando sarà pronta unite 1 brik di panna da cucina e del prezzemolo. Cuocete la pasta, scolate e saltate in padella unendo prezzemolo, parmigiano e/o pecorino.

Related Posts Plugin for WordPress, Blogger...

5 commenti

  • Site

    It’s a pity you don’t have a donate button! I’d without a doubt donate to this fantastic blog! I suppose for now i’ll settle for book-marking and adding your RSS feed to my Google account. I look forward to new updates and will share this website with my Facebook group. Talk soon!

    • Staff

      Thank you very much for your appreciament and your suggestion! Now the paypal donation’s button is available 😀 See you!

  • J. Joshua Beistle

    My friend told me about this i had to look into it. Thanks for the 2quick summary this is very informative.

  • iphone 5 photos

    Superb site you have here but I was wanting to know if you knew of any user discussion forums that cover the same topics discussed in this article? I’d really love to be a part of online community where I can get suggestions from other knowledgeable individuals that share the same interest. If you have any recommendations, please let me know. Thanks a lot!